Culinaire & Beyond (C&B) is an international consultancy firm with a localized approach. We provide expert, cultural and market relevant consultancy solutions for the Hospitality & Restaurant sectors in the Middle East & North African regions. Our comprehensive consultancy offering employs a proven methodology and covers the complete spectrum of services required by Entrepreneurs, SME’s and larger players in the F&B and Hospitality space. From conceptualizing and launching new projects, to operational assessments and restaurant turnarounds for existing operations, the C&B consultancy team will support you in making your concept a sustainable success in the Middle East.
C&B’s Proven Approach
Our proven approach to developing your concept will support the realization of your vision. We leverage our diverse local and international teams’ extensive expertise and experience, together with in depth data and a deep understanding of the local and regional market, to tailor culturally aware solutions that meet your project needs now and in the future. The methodology utilizes a New Concept Development framework that will equip you with the tools to successfully navigate the challenges of establishing a new venture in the region and includes a unique tailored strategy, while our Operations Assessment methodology will provide an in-depth assessment of your business and a turnaround strategy to guarantee future growth and long-term success. So, whether you’re developing a concept for scalable growth, or are a single-unit operation, C&B can help you develop and nurture a brand that is dynamic, differentiated and economically viable.